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sourced from 4 different vineyards in 4 different towns of the province of Avellino: Candida
Malolatic fermentation and aging takes place in 225 liters of French oak barrique for 16 months
Monsampolo and Castel di Lama
the grapes are transported to 200Hl stainless steel fermentation tanks
Françoise continues to favor a quality working method
Sophenia Cabernet Sauvignon Estate Reserva 2019 Roussillon sourced from 4 different vineyardsThis cabernet sauvignon has complex aromas of black fruit that are combined with notes of black pepper in a subtle and elegant style. On the palate, it has great structure and volume, has silky tannins and has fine acidity that gives the finish its freshness. Aging: 10 12 months in mostly French oak barrels and a small portion of American oak. About Finca Sophenia "We are privileged to be pioneers and have contributed in the development of viticulture
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